We believe that matcha is more than a drink; it is a moment of pause. Sourced directly from the misty hills of Uji, our ceremonial grade matcha is stone-ground to preserve its vibrant hue and delicate umami profile.
Every dessert we craft is a balance of texture and taste, designed to bring a sense of zen to your busy day.
Explore the regions where we source our premium ingredients.
Home of our Ceremonial Grade Matcha. Shade-grown for 3 weeks.
Sourcing region for our rich, creamy milk and butter.
Premium Mochigome rice for the softest Daifuku.